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Bikaji Moong Dal Papad

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65125

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Papad is a thin, crisp, disc-shaped food typically based on a seasoned dough usually made from peeled black gram flour (urad flour), fried or cooked with dry heat. Flours made from other sources such as lentils, chickpeas, rice, tapioca, or potato can be used. These products are 100% vegetarian. They are the perfect alternative to sweet cookies to couple with your tea time.

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Specification: Bikaji Moong Dal Papad

Weight

200 gm., 400 gm.

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Bikaji Moong Dal Papad
Bikaji Moong Dal Papad

65125

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